Recipe Cafe Irish

How to make an Irish coffee?

Preparation time5 minCooking time1 minute


  • 30 ml of whiskey (preferably Irish)
  • 15g sugar
  • 1 cup of espresso


Filling Ingredients:

  • 2 tablespoons of whipped cream


Other ingredients:

  • cocoa powder
  • Cinnamon powder

Irish coffee is as well known or better than Guinness when it comes to Irish drinks. In Spain and other parts of the world, Saint Patrick’s Day, the most popular traditional festival in Ireland, is celebrated on March 17 of each year, but we do not need that excuse to enjoy this drink, so we can make it on any date of the year. anus.

We have prepared this recipe on how to make Irish coffee especially for those who love mixing coffee with alcohol. The good news is that we can use ingredients and utensils that we have at home to prepare Irish coffee, which represents a great advantage.

The first thing we must do is select the glass where we are going to serve, since it must be resistant to heat and tall enough, in this sense, it is advisable to previously fill the glass with hot water so that it has the right temperature when serving the cocktail. Just remember to discard the water before you start putting the ingredients.

To make this Irish coffee recipe you must prepare two separate drinks. First of all, you have to pour the whiskey into the glass and add the sugar and then heat it, you can do this with the vaporizer of a coffee maker or simply heat it for 30 seconds in the microwave, the idea is that the sugar melts in the liquor, creating a dense substance. On the other hand, you have to prepare an espresso, either in a traditional way or with a specialized coffee maker.

One trick some baristas use is to add a teaspoon of hot water to the cup of coffee, as this allows several layers of different hues to show through in the cup. Next, it is time to incorporate the espresso in the glass that has the combination of whiskey and sugar. This step is essential, so you must be very careful to slowly add the coffee to the cup. You can use a spoon to protect the liquor from rough contact with the coffee stream. At this point you should notice how the dark layer forms over the light one, creating a striking contrast of coffee with whiskey. Remember to leave at least 1 cm at the top of the glass to fill with the whipped cream.

An interesting curiosity about cream is that the Irish usually leave it for last, without mixing the ingredients in any way in the glass. On the contrary, in other parts of the world many prefer to combine everything with a spoon, obtaining a different drink. the color of coffee with milk.

If you’ve done the steps correctly, then it’s time to add the whipped cream. For this drink you can use the one they sell prepared with or without sugar and even make it at home according to your taste. And that’s it, you know how to prepare a quick and easy Irish coffee.

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